Chicken Tenders Product Guide Sysco Hampton Roads Publication
Chicken tenders are giving wings a run for their money. When
wings grace the menu they make the perfect companion to many items on the menu,
especially when the man of the house is placing the order. But there are many
restaurants that are on the chicken tender wagon. Operators today are looking
for ways to attract a larger group of consumers. Chicken tenders just might be
the way to do that.
To view the Chicken Tender Product Guide, Click Here. To view the Chicken Wing Product Guide, Click Here |
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Shrimp & Avacado Salad
 2539732 ARUGULA BABY FRESH PACKER 1.00OZ 6220939 AVOCADO FRESH HALVES SNGL SERV PACKER 1.00EA 7413040 CUCUMBER FRESH SYS IMP 2.00OZ 2138444 SHRIMP GH BRN IQF 36/42 USA PORTBTY 12.00EA 2252070 LEMON CH FRESH SYS CLS 0.10OZ 0528729 SEASONING SEAFOOD OLD BAY 0.20OZ 5438197 DRESSING HONEY MUSTARD SYS IMP 2.00OZ
Recipe Instructions:
- 1. Place 1oz of fresh arugula in a shallow salad bowl.
- Remove the avocado halves from its packaging. Slice it once down the middle and three times in the opposite direction creating 6 equal pieces. Place around the perimeter of the bowl.
- Nip each end of a cucumber and slice (end to end) on a mandolin. Place 2 oz of the thinly sliced cucumbers on the arugula.
- Place 12 each 36/42 shrimp in steamer and steam for no more than 45 seconds. Remove from steamer and drain. Immediately place in ice bath for 30 seconds, remove and let drain. Spread cold shrimp evenly on top of salad.
- With a paring knife, remove four very thin strips of lemon peels creating lemon zest slices. Place the four slices on the salad.
- Lightly sprinkle .2oz of Old Bay seasoning over the entire salad and serve.
- Drizzle with honey mustard dressing.
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Smart operators can make the most of a lean economy by maintaining long-term perspective Nations Restaurant News
 Currently in the restaurant industry many things look uncertain, and, yes, things may even look grim, depending on your segment and sentiment. But this is the time to keep a steady hand on both the tiller and the till. Experience shows that it's more productive to your long-term success to invest time focusing on the things you can control instead of endlessly worrying about the things you can't. So while you're waiting on the real or imagined recession to hit, here are some smart things that operators start concentrating on. To read more about how smart operators can make the most of the economy, Click Here
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